Pineapple-Soy Glazed Beef Steaks

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Pineapple-Soy Glazed Beef Steaks
Prep Time 10 minutes
Cook Time 15 minutes
Servings
people
Ingredients
Ingredients
Glaze
Prep Time 10 minutes
Cook Time 15 minutes
Servings
people
Ingredients
Ingredients
Glaze
Instructions
  1. Combine glaze ingredients in 1-cup glass measure, mixing well. Microwave on HIGH 2-1/2 to 3 minutes or until thickened, stirring once.
  2. Place beef steaks on grid over medium, ash-covered coals. Grill, covered, 10 to 14 minutes (over medium heat on preheated gas grill, 9 to 14 minutes) for medium rare (145°F) to medium (160°F) doneness, turning occasionally and brushing both sides with some of the glaze during last 5 minutes.
  3. Carve steaks; drizzle with remaining glaze.
Recipe Notes

Cook's Tip: To broil, place steaks on rack in broiler pan so surface of beef is 3 to 4 inches from heat. Broil 14 to 18 minutes for medium rare to medium doneness, turning once and brushing with glaze during last 5 minutes.

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